Cook Time: 8 minutes.
Warm, comforting, stimulating, this smooth hot beverage will be sure to hit the spot when you want to relax at home, or watch the rain, or lay in front of the fireplace on a cold winter day. It will make you smile from the inside out.
For 2 servings you will need:
- 2 c. Almond Milk
- 3/4 ts. Ground Cinnamon
- 1/4 ts. Ground Ginger
- 1/8 ts. Ground Cloves
- 3 Tb. Maple Syrup
In a saucepan over medium-high heat, cook until desired temperature.
Shelf-life is 4 days.
Enjoy it! It’s so smooth and creamy, you’ll want to make more!
Would you be surprised if I told you that maple syrup is actually very beneficial to your body? Not that “Aunt Jemima” crud, but the real stuff. Get ready, because you’re in for a surprise! Maple syrup, for starters, contains numerous antioxidants. It gets a lower score on the Glycemic Index, fights inflammatory diseases, helps protect against cancer, and helps protect skin health. It even supplies vital vitamins and minerals that our bodies need. It’s also an alternative to sugar for improving digestion. So with all that said, yes, it is good for you. But that doesn’t mean you need to go straight to your fridge and down the whole bottle! It’s only healthy when in moderation.
If you are keeping track of what you are eating, whether you have a health condition or need to lose weight and not sure if you are getting all the nutrients you need, this next section is for you. It’s always good to know what we are putting into our bodies, especially if you are looking to get healthy and stay healthy.